
Farm Food Facts
Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by U.S. Farmers & Ranchers in Action.
Podcasting since 2018 • 194 episodes
Farm Food Facts
Latest Episodes
Bonus: Biofuels critical to ag economy
Doug Berven, Vice President of Corporate Affairs at POET and a USFRA board member, speaks to the current state of the agriculture economy. Learn more here. To stay connected with USFR...
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5:21

Inside scoop on E-15 with POET
Farm+Food+Facts host Joanna Guza talks with Doug Berven, Vice President of Corporate Affairs at POET and a USFRA board member, about the importance of E-15, popular fuel choice around the world, opportunities for infrastructure updates and tech...
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20:39

Bonus: Nebraska farmers achieve carbon dioxide pipeline
Dawn Caldwell, Executive Director of Renewable Fuels Nebraska talks about the benefits carbon dioxide pipelines in Nebraska will provide. Dawn also shares how we must find ways to interest the next generation in agricultural careers. ...
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5:54

Opportunities for U.S. ethanol
Farm+Food+Facts host Joanna Guza talks with Dawn Caldwell, Executive Director of Renewable Fuels Nebraska, about the status of the ethanol industry, E15, the “Golden Nebraska Triangle,” export markets and more. To stay conne...
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24:30

Wisconsin beef farmer opens up about conservation efforts
Join Farm+Food+Facts host Joanna Guza and Terry Quam, a fourth-generation beef farmer and member of the Cattleman’s Beef Board and of U.S. Farmers & Ranchers in Action, as they discuss conservation efforts, soil carbon management, price of ...
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37:00
