Farm Food Facts
Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.
Farm Food Facts
Bonus: Understanding the value of the carbon area
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USFRA
Join us as Tim Trotter, CEO of the Dairy Business Association and Edge Dairy Farmer Cooperative, shares how he is keeping an eye on the value farmers receive for their conservation efforts.
To stay connected with USFRA, join our newsletter and become involved in our efforts, here. Check out USFRA’s report on the “Potential for U.S. Agriculture to be Greenhouse Gas Negative.”